THE MENU
Peruvian passion. Japanese tradition. Welcome to the world of Nikkei cuisine.
Valentine’s DAY WEEKEND:
4-COURSE EXPERIENCE
Celebrate love with a four-course Nikkei-inspired Valentine Set Menu featuring A5 Kobe Wagyu, King Crab, Uni, Canadian Lobster, Tajima Wagyu Ribeye, Chilean Seabass, and a sweet chef’s dessert, paired with immersive ambience, elevated service, and a signature cocktail experience.
Available: February 13 – 14 | 5:00 PM – 10:30 PM
Price: $175 ++ per person
Welcome Drink Included (TONO Sushi Platter | Supplement + $24 per person)
DINNER
COLD
$29
TONO Tartare – Choice of: Wagyu / Tuna
creamy poke sauce, crispy rice paper
$29
$29
Yellowtail Crudo (GF)
grilled pineapple, micro cilantro, Yuzu Soy
$29
$24
/
$25
/
$28
Tiradito – Choice of: Salmon / White fish / Tuna (GF)
Mustard Sweet Potato, Cancha Furikake, Yuzu Lemon
$24
/
$25
/
$28
$28
Mixed Ceviche
Assorted Fish, Aji Amarillo Leche de Tigre
$28
$19
TONO Salad (GF)
Cherry Tomato, Avocado, Herb Caesar Dressing
$19
$21
Shiro Cauliflower “Primavera” Salad (V)
Shaved White Cauliflower, Huacatay Amazu
$21
HOT
$26
Jumbo Prawn “Dynamite”
Aji dynamite, Crispy Potato
$26
$26
Nasu “Dynamite” (V)
Eggplant Tempura, Aji Dynamite
$26
$28
TONO Cigars
Tiger Prawn, Jalapeño Yogurt, Sesame Ash
$28
$14
Grilled Shishito Peppers (v)
Yuzu Den Miso, Togarashi
$14
$16
French bean Tempura (v)
Truffle Ponzu Mayo
$16
$11
Edamame (GF)
Choice of: Charred Aji Butter (v) or Mardon Sea salt (vg)
$11
$24
Salt and Pepper Calamari
Crispy Shallot & Garlic, Aji Mayo
$24
$48
/
$27
/
$42
Hot Stone “Ishiyaki” – A5 Wagyu (GF) | Mushrooms (VG) | A5 Wagyu & Mushroom
Tono’s Special Dipping Sauce
$48
/
$27
/
$42
$8
Miso Soup
Wakame, Tofu
$8
$9
Spicy Miso Soup
Rocoto, Prawn, Wakame
$9
ROBATA
Choice of Sauce: Anticucho (gf), Teriyaki, Aji-Den Miso
$19
Corazon Skewer
$19
$21
Beef Skewer
$21
$18
Shrimp Skewer
$18
$17
Chicken Skewer
$17
$14
Grilled Broccolini (vg)
$14
$16
Grilled Avocado (v)
$16
MAIN
$48
Chilean Seabass
Sudado sauce, Sautéed vegetables
$48
$56
Tajima Wagyu Short Rib
Corn Tamale, Galbicucho
$56
$46
Charred Octopus (gf)
Lima beans, Aji Romesco, Botija Olive
$46
ARROZ CON RISOTTO
$38
Mariscos Seafood (GF)
Saffron Bomba Rice, Lobster Bisque, Tiger Prawn
$38
$27
Wagyu Beef
Wagyu, Kombu Broth, Nori Flake
$27
$24
Mushrooms (GF) (V)
Maitake Mushroom, Shiitake Mushroom, Kombu Broth
$24
Tono Special Rolls
$26
Lima (GF)
Salmon sashimi, Spicy Tuna, Tajin
$26
$28
Maki Picchu
Charred Yellowtail, Yuzu Kosho Aioli
$28
$34
Surf & Turf
King crab, NY Strip, Negi Miso
$34
$24
Inca Garden (gf) (vg)
Gobo, Avocado, Daikon Wrap, Jalapeño Amazu
$24
HANDROLL/TACO STYLE TEMAKI
$14
Baked Crab
$14
$10
Spicy Tuna (gf)
$10
$12
Yellowtail Scallion
$12
$11
Grilled Chicken
$11
$12
Grilled Eel
$12
$8
Avocado Cucumber (gf) (vg)
$8
SUSHI/SASHIMI
$16
Maguro
Tuna
$16
$13
Sake
Salmon
$13
$15
Hamachi
yellowtail
$15
$18
Ebi
Spot Prawn
$18
$14
Suzuki
Seabass
$14
$16
Hotate
Scallop
$16
$15
Unagi
Eel (Sushi Only)
$15
$28
A5 Wagyu
A5 Japanese Wagyu (Sushi only)
$28
Nikkei CUSINE
Born from the vibrant interplay between Japanese precision and Peruvian passion, Nikkei cuisine is a bold fusion of flavour, culture, and storytelling. At TONO by Akira Back, this tradition is reinterpreted by the award-winning chef known for breaking boundaries. Expect unexpected pairings, raw artistry, and dishes that honour two culinary worlds—served with the signature edge only Akira Back can deliver.
DESSERT
Dessert
$16
THE “AJI”
white chocolate mousse, brownie crumble
$16
$18
THE PEARL
passionfruit laval, white chocolate pearl
$18
$16
CACAO MILLE-FEUILLE
vegan avocado chocolate mousse, coconut lime sorbet
$16
Digestifs
$17
TAYLOR FLADGATE ‘10 YEARS OLD TAWNY PORT
Porto, Portugal
$17
$33
TAYLOR FLADGATE ‘20 YEARS OLD TAWNY PORT
Porto, Portugal
$33
$65
TAYLOR FLADGATE ‘30 YEARS OLD TAWNY PORT
Porto, Portugal
$65
BEVERAGES
Tono's World Signature
$33
Satori
Vodka, Sake, Pandan, Mango, Passionfruit, Cranberry, Vanilla
$33
$31
Tengu's Breath
Whisky, Sake, Aloe, Lemon, Foaming Bitters
$31
$29
Amor Kaiyo
Pisco, Chambord, Amaro Nonino, Guava, Lemon
$29
Tea Travel
$18
Spice Route
Whisky, Ginger Liqueur, Cardamom & Darjeeling Syrup, Lemon, Cardamom Bitters
$18
$25
Tangy & Tide
Rum, Pisco, Tamarind, Agave, Lime, Earl Grey
$25
Oriental Botanicals
$29
Barranco Nights
Tequila, Passionfruit, Almond
$29
$23
Wakayama 1920
Umeshu, Mezcal, Campari, Kaffir Lime
$23
$25
Kyoto Groove
Gin, Yuzu Sake, Ginger Liqueur, Matcha, Ginger, Lime
$25
Arukoru - No
$16
Rising Star
Passionfruit, Guava, Basil, Soda, Lemon
$16
$15
Wakie Wakie
Raspberry, Agave, Espresso, Orange, Lemon, Soda
$15
$17
Smoke over Toronto
Apple Juice, Kaffir Lime, Honey, Lime
$17
Sake by the Glass
$22 (4oz)
/
$125 (bottle)
Kamoshibito Kuheiji “Eau Du Desir” 720ml
$22 (4oz)
/
$125 (bottle)
$19 (4oz)
/
$95 (bottle)
Sanzen Omachi Tokubetsu Junmai 720ml
$19 (4oz)
/
$95 (bottle)
$24 (4oz)
/
$70 (bottle)
Masumi Origarami Pet Nat Sparkling Junmai Ginjo 375ml
$24 (4oz)
/
$70 (bottle)
$17 (4oz)
/
$85 (bottle)
Toji no Banshaku Honjozo 720ml
$17 (4oz)
/
$85 (bottle)
Sake by the Bottle
$195
Hideyoshi Junmai Daiginjo
$195
$295
Noguchi Omachi Yamahai Ginjo
$295
$400
Raifuku Betsuatsurea Junmai Daiginjo
$400
Sake Liqueurs
By the Glass or Bottle
$14 (2oz)
/
$75 (bottle)
Toro Melt Lychee 300ml
$14 (2oz)
/
$75 (bottle)
$12 (2oz)
/
$100 (bottle)
Sanzen Yuzu No Osake 720ml
$12 (2oz)
/
$100 (bottle)
$12 (2oz)
/
$55 (bottle)
Momo Japanese White Peach 300ml
$12 (2oz)
/
$55 (bottle)
Japanese Beer Bottles
$14
Far Yeast Blonde (330ml)
$14
$14
Far Yeast White (330ml)
$14
$14
Far Yeast IPA (330ml)
$14
$12
Asahi Super Dry (500ml Can)
$12
Beers on Tap
$15
Burdock Ducks IPA
$15
$13
Lost Craft Diversity Lager
$13
$14
Lost Craft Supernatural IPA
$14
$15
Estrella Lager
$15
$15
Collective Arts - Ransack The Universe West Coast Style IP
$15
Champagne & Sparkling
By the glass, or bottle
$16 (5oz)
/
$75 (bottle)
Fiol Prosecco
$16 (5oz)
/
$75 (bottle)
$45 (5oz)
/
$220 (bottle)
Perrier Jouet Champagne
$45 (5oz)
/
$220 (bottle)
Rosé
By the glass, or bottle
$20 (5oz)
/
$95 (bottle)
Diwald Zweigelt Rose
$20 (5oz)
/
$95 (bottle)
White
By the glass, or bottle
$20 (5oz)
/
$95 (bottle)
Meinklang Gruner Veltliner
$20 (5oz)
/
$95 (bottle)
$17 (5oz)
/
$80 (bottle)
Cellier des Demoiselles Chardonnay
$17 (5oz)
/
$80 (bottle)
$18 (5oz)
/
$85 (bottle)
Anne de Joyeuese Camas Chenin Blanc
$18 (5oz)
/
$85 (bottle)
Red
By the glass, or bottle
$18 (5oz)
/
$85 (bottle)
Cellier des Demoiselles Pinot Noir
$18 (5oz)
/
$85 (bottle)
$22 5oz)
/
$110 (bottle)
Adriano Serrano Rioja Crianza
$22 5oz)
/
$110 (bottle)
$18 (5oz)
/
$85 (bottle)
Anne de Joyeuse Camas Syrah
$18 (5oz)
/
$85 (bottle)
